3 Ways to Make the Perfect Guacamole
Everyone has their preferred way to make guacamole. Some, like it simple and prefer to let the flavour of avocado shine. Others like to go crazy on the ingredients… spices, tomatoes, garlic, you name it. Whatever your thing is, these guac’s are bound to leave you wanting more. For all 3-creative guacamole dips, it is […]
8 New Things To Do With Tortillas
To quesadillas, and beyond! Here are 8 new and exciting ways to use tortillas. You bought that bag of tortillas (or made a batch yourself, you go-getter, you) because you were excited about upcoming taco night or dreaming of a unabashedly gooey quesadilla. And we’re certainly not ones to knock taco night nor the quesadilla—in fact, we’re big fans of […]
Springtime Jalapeno Feta Mango Salsa
Hello warm weather. You are welcomed with open arms, lots of good health food, flowery dresses and Ice cold drinks. Some of the vital components that make up our life. Not to mention this salsa. It’s feels a little more like a summer salsa than springtime salsa but when you live in the UK, springtime […]
Top 10 foods to try in Mexico
Mexico is a land characterized by its sun-drenched beaches, Mayan ruins and adrenaline-filled outdoor pursuits. What many visitors fail to anticipate before their vacation is the smorgasbord of mouthwatering regional cuisine awaiting them, whether exploring the Riviera Nayarit or the Spanish colonial town of San Jose del Cabo. No matter where you travel, you’ll have no trouble […]
What’s a Good Wine for Mexican Food?
Here’s a guide that’ll take the guesswork out of pairing your favorite wine with Mexican food. With an impressive array of dishes born in each of Mexico’s 32 states, it provides us with an unlimited palette of delicious wine pairing possibilities! But all those complex, spicy dishes can be intimidating for new wine buffs. However, […]
Where Did the Taco Come From?
History Of The Taco The Ancient Taco The taco as we know it today is a blend of ancient Mexican recipes and International influences. However, before it was known in America or the UK, natives in Mexico were eating a version that looked quite different. Where did our favorite comfort food originate? Here’s the history of […]
Five Mexican recipes to make for Day of the Dead
Up until this year, I wasn’t quite sure what the typical Day of the Dead Foods were in Mexico, beyond the traditional pan de muerto, candied sweets and hot chocolate. I had an idea of the sweets, but what about the savory stuff? I did some research and it turns out that Day of the […]